February Monthly Blog Challenge: Canned Food

February is Canned Food Month and we are partnering up with the Capital Area Food Bank of Texas to bring awareness to our neighbors in need.  Donate the items featured in our member recipes!

Black Bean Soup (Mary Makes Dinner)

Black Bean Soup (Mary Makes Dinner)

Bean Soup with Corny Cornbread (Food Good, Laundry Bad)

Chicken Tortilla Soup (The Dig In)

Chicken Tortilla Soup (The Dig In)

Quick Chili (Forks Up)

Quick Chili (Forks Up)

Mexican Lasagna (Slow Down and Savor)

Mexican Lasagna (Slow Down and Savor)

A is for Austin Canned Food Challenge

Vegetable (or Chicken) Pot Pie (A is for Austin)

Tex Mex Shakshuka (Full & Content)

Tex Mex Shakshuka (Full & Content)

Kitchen Sink Taco Salad (Mad Sweet World)

Kitchen Sink Taco Salad (Mad Sweet World)

Red Kidney Bean Summer Salad (Sweet Tidbits)

Red Kidney Bean Summer Salad (Sweet Tidbits)

We visited The Capital Area Food Bank to understand how it works and what typically is donated.

March in Austin is synonymous with SXSW.  With an abundance of visitors to our fine city, it can be difficult to get into our favorite restaurants, pubs, and cafés.  So where do you go to avoid the crowds?  The blog challenge for March is Hidden Gems.  Share your secret places around Austin to dine, drink, and deliberate.

Tags:

About the Author

Heather Santos is the Membership Chair for the Austin Food Blogger Alliance and can be reached at membership@austinfoodbloggers.org

Post a Reply

Your email address will not be published. Required fields are marked *

Top